3167 (Office) & 4625 (Farm) Seminary Rd., Alton, IL Google Map 618-444-0567
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Waiting List

Thank you for your interest in joining the farm!  Since our shares are currently sold out we encourage you to join our 2013 Waiting List! 

You will be given priority when membership spots open up, and at the very least we will be able to contact you when next year's memberships go on sale in October.  Joining the Waiting List does not, however, obligate you to become a member. 

If you have any questions, please send an e-mail, give a call, or state your question below.  Thanks!! 





Are you interested in Full or Half Share membership, or either?
Full

Half

Both

Either

Are you interested in on-farm pick-up or delivery?
On-Farm Pick-up

Delivery

Other

If delivery, which drop spot would you prefer?
Edwardsville

Creve Coeur

Chesterfield

Kirkwood

Webster Groves

Maplewood

Brentwood

Tower Grove

Central West End

University City

Don't Know



New recipe: Basil infused Olive OilJuly 20th, 2014

4c basil 2c olive oil Blend.  Simmer over medium heat for 1 minute.  Strain.  Let sit for a couple hours to cool.  Pour into an airtight jar.

New recipe: Zucchini -Tomato CasseroleJuly 14th, 2014

 My mom used to make this simple zucchini "recipe" as I was growing up. It's a great light meal and can be tweaked to a ton of different tastes. We sometimes called it zuchini lasagna -- but it's

New recipe: Braised CabbageJuly 6th, 2014

Recipe Courtesy of Katie Bingham 4 slices bacon, chopped 1 yellow onion, sliced 2 cloves garlic, minced 1/2 head cabbage, sliced 3 tablespoons Steen's cane vinegar 1/2 cup chicken stock 3 tablespoons

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What's in Your Share

Members receive regular updates on what's in the share, recipes, and farm happenings.