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What We Grow We grow over 60 items, harvested at their peak of flavor and nutrition, hand-picked and in-season:
Springtime Greens & More Spinach
Fruits & Roots’ of Summer
Autumn Greens & Roots Radishes Bok Choy
Go To CSA Page
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Ingredients 1 tablespoon vegetable oil 1 pound large shrimp, peeled and deveined 2 garlic cloves, minced 1/2 teaspoon red-pepper flakes -2 bunches scallions, cut into 1 1/2-inch pieces 2 tablespoon
Simple Scallion PancakesThese pancakes are tasty and simple to make. Pair them with sautéed turnips, bok choy stir fry or get really creative and add shredded greens to the batter itself!Ingred
Ingredients 1 cup couscous 3/4 cup boiling water 2 scallions, cut into matchsticks 2 tablespoons olive oil 1 tablespoon fresh lime juice Coarse salt and ground pepper Directions Stir couscous
